Sodium bicarbonate food grade is one of the most widely used loosening agents, which is used in the production of biscuits, bread and so on. It is the generator of carbon dioxide in soft drinks. It can be combined with alum to form alkaline fermentation powder, and can also be combined with soda to…
Sodium Bicarbonate Food Grade
Sodium Bicarbonate Food Grade: A Versatile Ingredient in Food Production Overview Sodium bicarbonate (NaHCO₃), commonly known as baking soda, is a white crystalline compound widely used in the food industry. The food-grade version is specifically formulated for safe consumption. Table: Key Characte…