Sodium Saccharin CAS 128-44-9
Food Additives 2025-03-02
Sodium saccharin is used in the food industry and in diabetic patients for a sweetened diet. It is a commonly used synthetic sweetener.
| Attribute | Details |
|---|---|
| Name | Sodium Saccharin |
| CAS Number | 128-44-9 |
| Chemical Formula | C7H4NNaO3S |
| Molecular Weight | 205.16 g/mol |
| Appearance | White crystalline powder |
| Solubility | Highly soluble in water, slightly soluble in ethanol |
| Sweetness | 200-500 times sweeter than sucrose in dilute solutions |
| Applications | Commonly used as an artificial sweetener in food and beverages, feed additives, and in the electrochemical industry as a brightening agent for nickel plating |
| Safety | Generally recognized as safe (GRAS) by the FDA, but long-term excessive intake may have adverse effects on human health, such as affecting normal secretion of digestive enzymes in the stomach and intestines |
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