D(-)Threo-1-(4-Nitrophenyl)-2-Amino-1,3-Propanediol CAS No. 716-61-0
Pharmaceutical Materials 2025-03-20
Product Name
D(-)Threo-1-(4-Nitrophenyl)-2-Amino-1.3-Propanediol
Multiple Names
D(-)Threo-1-(4-Nitrophenyl)-2-Amino-1.3-Propanediol;
Aminonitrophenolpropanediol;
D-Threo-(-)-2-Amino-1-(P-Nitrophenyl)-1.3-Propanediol;
Levoamine;
D-(-)-Threo-2-Amino-1-(4-Nitrophenyl)-1.3-Propanediol;
D(-)Threo-1-(4-Nitro-Phenyl)-2-Amino-1.3-Propanediol;
Chloramphenicol-Water Soluble;
(1R,2R)-2-Amino-1-(4-Nitrophenol)Propane-1.3-Diol;
(1R,2R)-(-)-2-Amino-1-(4-Nitrophenyl)-1.3-Propanediol;
(1R,2R)-2-Amino-1-(4-Nitrophenyl)Propane-1.3-Diol;
(1R,2R)-1.3-Dihydroxy-1-(4-Nitrophenyl)Propan-2-Aminium;
Amino-1-(4-Nitrophenyl)Propane-1.3-Diol, (1R,2R)-2-;
L-Base
CAS No. 716-61-0
EC No. 211-938-7
MF No. C9H13N2O4
MW No. 213.21
It is used in the pharmaceutical industry as an intermediate of chloramphenicol.
Advantage of D(-)Threo-1-(4-Nitrophenyl)-2-Amino-1.3-Propanediol CAS No. 716-61-0
Almost transparency in hot Water
Very slightly soluble in water, slightly soluble in methanol and ethanol
Easy to stock
| Aspect | Details |
|---|---|
| Name | D(-)Threo-1-(4-Nitrophenyl)-2-Amino-1.3-Propanediol |
| CAS No. | 716-61-0 |
| Synonyms | (1R,2R)-2-Amino-1-(4-Nitrophenyl)Propane-1.3-Diol; Chloramphenicol Base |
| Molecular Formula | C9H13N2O4 |
| Molecular Weight | 213.21 g/mol |
| Physical Properties | Appearance: White or light yellow amorphous crystalline powder Melting Point: 163-165°C Solubility: Slightly soluble in water, methanol, and ethanol |
| Purity | Typically ≥99% |
| Applications | Key intermediate in the synthesis of chloramphenicol, an antibiotic used to treat bacterial infections. |
| Packaging | 25 kg drums with plastic liners, stored in a cool, dry, and light-proof environment. |
| Safety Information | Handle with care; avoid inhalation, ingestion, or contact with skin and eyes. |
| Suppliers | Available from multiple suppliers, including Wuhan Xinxinjiali Biotechnology Co., Ltd., Hubei Fangde New Material Co., Ltd., and others. |
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