
D-SACCHARIC ACID CALCIUM SALT TETRAHYDRATE CAS:5793-89-5
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Category:Active Pharmaceutical Ingredients Own Brand:MT /MOQ:100KG /From China/ B2B only.
Introduction
Chemical Name: D-SACCHARIC ACID CALCIUM SALT TETRAHYDRATE
CAS No.: 5793-89-5
Assay: ≥99.0%
Appearance: White powder
D-SACCHARIC ACID CALCIUM SALT TETRAHYDRATE More Details:
Specification:
Appearance White powder
Assay ≥99.0%
Specific rotation +18.5°~ +22.5°
Infrared spectrogram The infrared spectrum should be consistent with the reference spectrum
Calcium salt Calcium salt identification reaction
Heavy metal ≤20 ppm
Chloride ≤0.07%
Sulphate ≤0.12%
Sucrose and reducing sugar Red precipitate shall not be formed immediately
Microbial limit
The total number of aerobic bacteria shall not exceed 103 CFU /g, the total
number of mold and
yeast shall not exceed 102 CFU /g, and Escherichia coli shall not be detected
D-SACCHARIC ACID CALCIUM SALT TETRAHYDRATE Usage:
Used as It is widely used in calcium gluconate injection at home and abroad, mainly as stabilizer.
D-SACCHARIC ACID CALCIUM SALT TETRAHYDRATE Packaging and Shipping:
25KG/drum or as per buyer requirement
D-SACCHARIC ACID CALCIUM SALT TETRAHYDRATE Storage:
Storage in ventilated low temperature dry warehouse; the container should be kept airtight.
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Property
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Details
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Chemical Name
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D – Saccharic Acid Calcium Salt Tetrahydrate
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CAS Number
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5793 – 89 – 5
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Molecular Formula
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\(C_{6}H_{10}CaO_{10}\cdot4H_{2}O\)
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Molecular Weight
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370.31 (including tetrahydrate)
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Appearance
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White crystalline powder
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Solubility
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Soluble in water. Its solubility in water allows for easy formulation in aqueous solutions, which is beneficial for various applications.
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Stability
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Stable under normal storage conditions. However, like many hydrates, it may lose its water of crystallization upon exposure to high temperatures or in a desiccated environment over time.
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Uses
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In the food industry, it can be used as a food additive, potentially as a sequestrant to bind metal ions and prevent oxidation or spoilage in certain food products. In the pharmaceutical field, it may have applications in drug formulation. For example, it could be involved in the preparation of oral medications, perhaps as a stabilizer or a component in the tablet – making process. Additionally, in some research settings, it may be used as a model compound for studying the behavior of calcium – containing saccharide derivatives in chemical and biological systems.
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