Calcium Gluconate CAS 299-28-5

Nutritional Supplements 2025-03-11

Calcium Gluconate CAS 299-28-5

Category Details
Chemical Formula Ca(C₆H₁₁O₇)₂
CAS Number 299-28-5
EINECS Number 206-075-8
Molecular Weight 430.37 g/mol
Appearance White crystalline powder or granules; odorless, tasteless
Solubility Freely soluble in boiling water; sparingly soluble in cold water
Melting Point 195°C
Boiling Point 673.6°C at 760 mmHg
Density 1.677 g/cm³ at 20°C
Uses Food additive (buffer, firming agent, chelating agent, nutrient fortifier), pharmaceutical (treatment of hypocalcemia, magnesium poisoning), industrial applications
Market Applications Widely used in food, pharmaceuticals, and chemical industries
Safety Non-hazardous under GHS; avoid contact with eyes and skin
Storage Keep in airtight containers in a cool, dry place
Shelf Life Stable under recommended storage conditions
Regulatory Status Complies with food and pharmaceutical standards

Key Features

Versatile Use: Used as a food additive, pharmaceutical, and industrial agent.

High Solubility: Easily dissolves in boiling water for various applications.

Nutritional Value: Provides calcium fortification in foods and beverages.

Medical Benefits: Treats low calcium levels and magnesium poisoning.

Applications by Industry

Food: Enhances calcium content in products like beverages and baked goods.

Pharmaceuticals: Used in treatments for hypocalcemia and allergic reactions.

Industrial: Acts as a buffer, firming agent, and chelating agent.

Household: Used in making tofu and other calcium-enriched products.