1-(2-Hydroxyethyl)piperazine CAS No.103-76-4

Pharmaceutical Materials 2025-03-20

CAS No.103-76-4

Name

N-(2-Hydroxyethyl)piperazine

Synonyms

NSC 38969

NSC 26884

NSC 60706

1-Piperazineethanol

N-(2-Hydroxyethyl)pi

Piperazineethanol, 1-

Hydroxyethyl piperazine

2-piperazin-1-ylethanol

2-(1-Piperazino)ethanol

1-piperazin-1-ylethanol

1-(2-Hydroxyethyl)piperazine

N-(2-Hydroxyethyl)piperazine

N-(2-Hydroxyethyl) piperazine

1-(2-hydroxyethyl)piperazinediium

(2E)-3-(naphthalen-2-yl)prop-2-enoic acid

2-(Piperazin-1-yl)ethan-1-ol, 1-Hydroxy-2-(piperazin-1-yl)ethane

1-(2-Hydroxyethyl)piperazine,2-Piperazinoethanol, Piperazine-1-ethanol

Attribute Description
Chemical Name 1-(2-Hydroxyethyl)piperazine
CAS Number 103-76-4
Formula C6H14N2O
Molecular Weight 130.19 g/mol
Synonyms 2-(1-Piperazinyl)ethanol; 1-(2-Hydroxy-ethyl)-piperazine; 1-(2-Ethanol)piperazine; 1-(β-Hydroxyethyl)piperazine; 2-Piperazinoethanol
Appearance Colorless to slightly yellow liquid
Odor Slightly amine-like
Density Approx. 1.05 g/mL at 25°C
Boiling Point 212-214°C (760 mmHg)
Flash Point >110°C (closed cup)
Refractive Index 1.488-1.492 (20°C)
Solubility Miscible with water, ethanol, and many organic solvents
pH (1% aqueous solution) Approx. 8-10 (may vary slightly depending on purity and preparation)
Uses – Used as an intermediate in the synthesis of pharmaceuticals, surfactants, and polymers.
– As a corrosion inhibitor and scale inhibitor in water treatment.
– In the formulation of cosmetics and personal care products due to its humectant and emulsifying properties.
– As a catalyst in various chemical reactions.
Safety Information – May cause skin and eye irritation.
– Ingestion may be harmful.
– Avoid contact with oxidizing agents.
– Store in a cool, dry place, away from direct sunlight and sources of ignition.

Disclaimer: The above content is for reference and communication only among industry insiders, and does not guarantee its accuracy or completeness. According to relevant laws and regulations and the regulations of this website, units or individuals who purchase related items should obtain valid qualifications and qualification conditions.