Sodium Cyclamate
Food Additives 2025-03-02
Sodium Cyclamate is the sweetener, “cyclamate”, is pure in sweetness and 30 times sweeter than sucrose. It is an environment-friendly sweet food additive that replaces sugar and saccharin. It can also be used in home chemical book court for flavoring, cooking, sauce dishes, cosmetic sweetness, syrup, icing, lozenges, toothpaste, mouthwash, lipstick, etc. Diabetic patients and obese people can use it to replace sugar.
| Attribute | Details |
|---|---|
| Name | Sodium Cyclamate |
| CAS Number | 139-05-9 |
| Chemical Formula | C6H12NNaO3S |
| Molecular Weight | 201.22 g/mol |
| Appearance | White to off-white crystalline solid, odorless, with a sweet taste |
| Solubility | Soluble in water, slightly soluble in propylene glycol, insoluble in ethanol, chloroform, benzene, and ether |
| Sweetness | 40-50 times sweeter than sucrose |
| Stability | Stable to heat, acids, and alkalis, with a decomposition temperature of 280°C |
| Applications | Widely used as an artificial sweetener in foods and pharmaceuticals due to its high sweetness and stability |
| Regulatory Status | Approved for use as a food additive in many countries but restricted or banned in some due to safety concerns |
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